Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, korean beef noodles. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Korean Beef Noodles is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Korean Beef Noodles is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook korean beef noodles using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Korean Beef Noodles:

1. {Make ready 5 of large garlic cloves.
2. {Make ready 40 g of fresh root ginger.
3. {Make ready 1 of red chilli (large, 4 or 5 inches).
4. {Prepare of Oil for cooking.
5. {Make ready 1 of beef stock cube (red oxo).
6. {Prepare 2 tbsp of heaped of tomato puree.
7. {Make ready 0.5 tsp of marmite.
8. {Make ready 1.5 tbsp of rice vinegar.
9. {Prepare 4 tbsp of dark soy sauce.
10. {Take 1 tsp of heaped demerara sugar.
11. {Get 250 g of dried soba noodles or medium egg noodles.
12. {Get 400 g of sirloin steak.
13. {Prepare 600 g of mixed stir fry vegetables.

Steps to make Korean Beef Noodles:

1. First, start the sauce; throw the fresh ginger, garlic and de-seeded chilli in to a mini chopper, blender or use a pestle and mortar to make a paste..
2. Fry the paste for a minute or two before adding the stock cube, tomato puree and marmite. Add 300ml of cold water, bring to the boil and then simmer for 10 minutes..
3. While the sauce is reducing, cut the steak in to thin strips and fry until nicely browned. Put on a plate to one side to rest..
4. Cook the noodles according to the pack instructions. The noodles I use take 4-5 minutes in boiling water taken off the heat..
5. Next cook the veg. Stir fry for a few minutes until suitably floppy but firm. I like to use 150g of beansprouts, 150g of sugar snap peas and a 300g bag of mixed stir fry veg with edemame beans and butternut squash..
6. Finish the sauce once the ten minutes are up by adding the vinegar, soy and sugar. Stir in until the sugar is dissolved..
7. Finally, mix the noodles, beef and sauce in to the veg and heat through for a couple of minutes more so that it's all combined nicely. Serve in a big bowl with chopsticks..

So that's going to wrap this up with this exceptional food korean beef noodles recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!