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How to Make Ultimate Verry Quick gajar halwa


Verry Quick gajar halwa


Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, verry quick gajar halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Verry Quick gajar halwa is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Verry Quick gajar halwa is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have verry quick gajar halwa using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Verry Quick gajar halwa:

  1. {Take 2 tablespoon of butter (ghee if you have).
  2. {Get 2 tablespoon of carrots, grated.
  3. {Take 1 tablespoon of condensed milk.
  4. {Take 1 teaspoon of crushed nuts.

Steps to make Verry Quick gajar halwa:

  1. Heat 1 tablespoon of butter.
  2. Add grated carrots.
  3. Add condensed milk.
  4. Cover and stir once in a while not to let them burn, add another tablespoon of butter..
  5. Wait until the milk evaporates, about 15 minutes and carrots are soft, can be until no liquid at all or still have some like I prefer..
  6. Garnish with crushed nuts. I like them cold so put in the fridge after cooling outside for about 30-60 minutes..

So that's going to wrap it up with this special food verry quick gajar halwa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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