Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, popcorn prawns. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Popcorn Prawns is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Popcorn Prawns is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook popcorn prawns using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Popcorn Prawns:

1. {Prepare 250 g of peeled small Prawns (Shrimps).
2. {Prepare of Salt & White Pepper.
3. {Take 1-2 teaspoons of Onion Powder *optional but recommended.
4. {Take 2-3 tablespoons of Plain Flour.
5. {Prepare 1 of Egg *lightly whisked.
6. {Prepare 1/2 cup of Bread Crumbs *fine type preferred but ‘Panko’ is OK.
7. {Make ready of Oil for frying.
8. {Prepare of Aurora Dipping Sauce.
9. {Prepare 2 tablespoons of Japanese Mayonnaise.
10. {Make ready 1 tablespoon of Tomato Ketchup.
11. {Make ready 1 tablespoon of finely chopped Red Onion.
12. {Get 1/2 teaspoon of Worcestershire Sauce (Lea & Perrins).
13. {Make ready 1/2 teaspoon of Lemon Juice OR Vinegar.
14. {Take of Tabasco OR Chilli Sauce as required.

Steps to make Popcorn Prawns:

1. Heat Oil in a heavy-based saucepan to 170°C to 180°C. To make Aurora Dipping Sauce, combine all the ingredients..
2. Clean small Prawns (OR Shrimps), pat dry with paper towel, season with Salt and Pepper, and sprinkle with Onion Powder..
3. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil..
4. Serve hot or warm, with Aurora Dipping Sauce. Crunch! Crunch!.

So that's going to wrap this up with this special food popcorn prawns recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!