Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, my chicken tarragon with broccoli & asparagus in sauce 🤩. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩 is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩 is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have my chicken tarragon with broccoli & asparagus in sauce 🤩 using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩:
- {Prepare 2 of Chicken Breasts.
- {Get 1/4 of Onion sliced.
- {Get 1 tbls of Butter.
- {Make ready 2 Cloves of Garlic mashed.
- {Take 6 of Asparagus stems.
- {Make ready 4 of good sized broccoli florets.i used Frozen.
- {Make ready 3-4 Slices of lemon.
- {Get 1/4 tsp of Herbs of Province.
- {Take 1 tbls of fresh Tarragon leaves.
- {Make ready 1/4 Cup of white wine medium.
- {Get of Salt and pepper to your taste.
- {Prepare 1 of dried chicken stock cube.
- {Take 4 tbls of water.
- {Take 1/4 Cup of Heavy Cream.
- {Get 1 tbls of Parmesan Cheese sprinkled on top for the finish.
Steps to make My Chicken Tarragon with Broccoli & Asparagus in sauce 🤩:
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1 tbls Butter and mashed garlic mix together. Heat up in a shallow pan. Add the onions fry on medium heat. 1 minute.
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Next add the two Chicken breasts and fry for 1 minute then turn chicken over and repeat. When it starts browning take them out and add chicken and onions to an ovenproof dish..
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Next slice the lemon and add around the chicken also add the tarragon leaves and herbs of Province all around..
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Next add the Asparagus stems. Then add the wine to the pan that the chicken was browned let it bubble and reduce down for 2 minutes. Then add the stock cube crumbled in stir then add the water take off the heat for 1 minute..
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Next add the cream to the stock and stir bring it to the boil then take it off and pour over the chicken and veg..
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Add the dish to a preheated oven 180°C for 25-30 minutes. To accompany I boiled some new potatoes in the skins.
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Serve with Potatoes and Enjoy..
So that's going to wrap it up with this exceptional food my chicken tarragon with broccoli & asparagus in sauce 🤩 recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!