Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, guinness stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Guinness Stew is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Guinness Stew is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook guinness stew using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Guinness Stew:

1. {Take 3 lb of Lean beef or lamb stew meat.
2. {Get 3 tbsp of Vegetable oil.
3. {Take 3 tbsp of Flour.
4. {Take 3 large of Onions, chopped.
5. {Prepare 6 of Large carrotts, chopped.
6. {Prepare 2 tbsp of garlic.
7. {Get 2 of Bottles of extra stout guinness bear.
8. {Take 7 cup of Beef stock, unsalted if available.
9. {Prepare 3 tbsp of Molasses.
10. {Get 1 tsp of worcestershire sauce.
11. {Prepare 2 of Bay leaves.
12. {Prepare 2 tbsp of Fresh thyme, chopped fine.
13. {Take 1 of Large container of fresh mushrooms or 2 small containers.
14. {Take 1 of Instant mashed potatoes or homemade mash.
15. {Get of Salt and pepper.

Steps to make Guinness Stew:

1. Working in 3 separate batches, coat the stew meat with flour, salt and pepper. Add 1tbls of oil to a very large dutch oven and brown beef on all sides. Remove beef from pot..
2. Add 1/2 tbls to pot after u have cooked all the beef and add onions, carrots and garlic. Cook on med heat for approximately 8 minutes or until the onions are looking translucent. Remove mixture from pot..
3. Add 1 bottle of Guinness, de-glazing the bottom of the pan and scraping up all that yummy goodness..
4. Add seared beef, onion and carrot mixture back to the pot. Pour in the last Guinness and beef broth..
5. Add mushrooms, molasses, Worcestershire sauce, bay leaves and thyme. Bring to a boil then reduce heat to a simmer, cover and cook on low for 4 hours or until beef is fork tender..
6. Add a scoop of instant mashed potatoes or your own mashed potatoes to a bowl, cover with Guinness stew and enjoy. The potatoes are not necessary but do add a wonderful creamy texture. Enjoy!.

So that's going to wrap this up for this exceptional food guinness stew recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!