Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, spicy beef burger. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Beef Burger is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spicy Beef Burger is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have spicy beef burger using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Beef Burger:

1. {Make ready 500 grams of beef mince.
2. {Make ready 1 of large onion, coarsely grated.
3. {Get 1 tablespoon of Worcestershire sauce.
4. {Take 1 cup of breadcrumbs.
5. {Make ready 1 of egg, lightly whisked.
6. {Take 1 tablespoon of chilli powder.
7. {Make ready 1 teaspoon of white pepper.
8. {Prepare 1 tablespoon of garlic powder.
9. {Get 4 slices of cheese.
10. {Take 4 of eegs.
11. {Get 4 of burger white bread roll, split.
12. {Prepare 1 of large tomato, thinly sliced.
13. {Get 2 of iceberg letuce leaves, finely shredded.
14. {Prepare of Tomatoe sauce to serve.

Instructions to make Spicy Beef Burger:

1. Combine the beef mince, onion, breadcrumbs, chilli powder, garlic powder, white pepper, Worcestershire sauce and egg in a large bowl. Divide mince into 4 even portions and shape each portion into a 12cm disc. Place on a plate and cover with plastic wrap. Place in the fridge for 30 minutes to rest..
2. Add the beef patties to the pan and cook for 3-4 minutes each side or until golden brown and cooked through. Place a cheese slice on each patty. Transfer to a plate. Toast the bread rolls under grill until golden brown and lightly toasted..
3. Crack the eggs into the frying pan and cook for 2 minutes or until cooked to your liking. Place the base of each bread roll on serving plates. Top with lettuce, tomato, beetroot. Top with a beef pattie and fried egg. Serve immediately with french fries and tomato sauce, if desired..

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