Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, ‘loco moco’ hamburger rice bowl. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

‘Loco Moco’ Hamburger Rice Bowl is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. ‘Loco Moco’ Hamburger Rice Bowl is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook ‘loco moco’ hamburger rice bowl using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make ‘Loco Moco’ Hamburger Rice Bowl:

1. {Take 500 g of Beef Mince.
2. {Get 1/2 of Onion *finely chopped.
3. {Make ready 1 of Egg.
4. {Take of Salt & Pepper.
5. {Get of Oil for cooking.
6. {Prepare 4 of servings Freshly Cooked Rice.
7. {Get 4 of sunny-side-up Eggs.
8. {Get of Salad Vegetables.
9. {Prepare 1 tablespoon of chopped Parsley.
10. {Prepare of <Gravy Sauce>.
11. {Prepare 20 g of Butter.
12. {Get 1/2 of Onion *finely chopped.
13. {Take 2 tablespoons of Plain Flour.
14. {Take 1 clove of Garlic *finely chopped.
15. {Get 1 of & 1/2 cups Beef Stock.
16. {Take 1 tablespoon of Soy Sauce.
17. {Make ready 1-2 tablespoons of Ketchup.
18. {Prepare of Salt & Freshly Ground Black Pepper.

Instructions to make ‘Loco Moco’ Hamburger Rice Bowl:

1. Place Beef Mince, finely chopped Onion and Egg in a mixing bowl, lightly season with Salt & Pepper, mix well and form into 4 round hamburgers..
2. If you use only 1 frying pan, cook sunny-side-up Eggs first and transfer to a plate..
3. Cook the hamburgers over medium heat until browned on both sides and cooked through. Transfer to a plate..
4. Add Butter to the pan, and cook Garlic and Onion until slightly caramelised. Add Plain Flour and cook for a minute. Add Beef Stock, Soy Sauce and Ketchup, and bring to the boil. *Note: Add the juice from the cooked hamburgers as well..
5. Season with Salt & Pepper as required, and cook until the sauce thickens..
6. Place freshly cooked rice in a serving bowl, top with a hamburger, pour the sauce over, place a sunny-side-up egg, and sprinkle with Parsley and Black Pepper if you like. Serve with salad..

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