Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, my peppered beef & veg in gravy with mashed potato. 😀. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. {Get 100 g of Beef sliced.
2. {Get 1/2 of medium Onion diced.
3. {Prepare 2 tbls of Frozen peas.
4. {Take 1/2 pint of Water.
5. {Get 1 of dried Beef stock.
6. {Prepare 1 of l2 tsp Black pepper.
7. {Take 1 of l4 tsp Mixed pepper flakes.
8. {Make ready 2 of florets Broccoli.
9. {Prepare of Mashed Potato........
10. {Get 2 of medium potatoes.
11. {Prepare 1 tsp of Butter.
12. {Get Pinch of Salt.

Steps to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs.
2. Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both..

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